Evolving Practice in Eu Enlargement - With Case Studies in Agri-Food and Environment Law.pdf

Evolving Practice in Eu Enlargement - With Case Studies in Agri-Food and Environment Law

Kirstyn Inglis

Date de parution

25 Jul 2018 ... The European Court of Justice ruled on 25 July that organisms ... Industry shocked by EU Court decision to put gene editing technique under GM law ... in EU agriculture and warned about economic ... Legislation: the Agriculture Bill ... For more than forty years, the EU's Common Agricultural Policy (CAP) has ... All of the cases studies in this paper are based on real farms, farmers and ... While the CAP's intentions did indeed evolve and focus more ... continue to produce food of the highest quality, and these practices will ...

7.98 MB Taille du fichier
9789004181663 ISBN
Evolving Practice in Eu Enlargement - With Case Studies in Agri-Food and Environment Law.pdf

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Sofya Voigtuh

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Mattio Müllers

These studies have identified a range of factors that have influenced the share of certified organic area, including the speed at which EU policies were implemented at national level, the national funds made available for co-funding the agri-environment programme, the absolute level of payment per hectare for organic farming, the payment level for organic farming relative to other agri

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Noels Schulzen

holders in the agrifood sector, and primarily, agricultural produc- ... Partnership Agreements with the European Union, will therefore ... its impact on the environment and natural resources such as land, ... framework or those formalised by modern law. ... the case of the Southern Africa region, which has been hard hit by the ...

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Between aspirations and reality: Making farming, food systems and rural areas more resilient, sustainable and equitable. Author links open overlay panel K. Knickel a b c M. Redman d I. Darnhofer e A. Ashkenazy f T. Calvão Chebach g S. Šūmane h T. Tisenkopfs h R. Zemeckis i V. Atkociuniene i M. Rivera j A. Strauss e L.S. Kristensen k S. Schiller b M.E. Koopmans l m E. Rogge l m. Show more

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The agri-food sector accounts for nearly 44 million jobs in the EU, while EU agri-food exports are worth over €120 billion per year. Jean-Claude Juncker, President of the European Commission (centre), meets with a delegation of dairy producers, St. Vith, Belgium, 15 November 2016. The common agricultural policy supports this with an annual budget of roughly €59 billion, providing support